20+ Homemade Candy Recipes (2024)

This complete list of over 20 candy recipes will convince you just how easy it is to make your favorite candies from the comfort of your kitchen. Each one is easy to make and comes together with wholesome ingredients.

20+ Homemade Candy Recipes (2)

We eat a lot of candy in my house, so any chance we get to make our own version of our favorite candies, I’m all for it. Not only is it better for my wallet, but it’s better for my waistline.

Now, I’ve developed plenty of dessert recipes, but not all of them qualify as “candy.” So, to make sense of all the sweet recipes I’ve come up with, I made a roundup of my (and your) favorite candy recipes.

Table of Contents
  1. Why make homemade candy
  2. Chocolate candy
  3. Copycat candy bars
  4. Fruity candy
  5. 20+ Candy Recipes (Recipe Card)

Why make homemade candy

  • Easier to enjoy in moderation. Just like any time of home cooking, making your own candy from scratch encourages you to be more thoughtful and savor each bite.
  • Healthier. Most store-bought candies have high fructose corn syrup, hydrogenated oils, and other unnecessary ingredients. Making your own candy means you have the final say over your ingredients.
  • It’s fun! Who doesn’t enjoy making candy? Most of these recipes come together with just a few simple steps so you can get the whole family involved.

Chocolate candy

Chocolate is my go-to candy of choice, so any chance I get to make my own, I’m all about it! Especially when it’s this easy. Each of these recipes is full of chocolate flavor, and most double as being no-bake and lower carb.

  • English toffee– You don’t need to wait for the holidays to enjoy this crispy, sweet, chocolatey treat. Made with 4 ingredients and paleo, gluten-free, vegan, and keto-approved!
  • Coconut clusters– Refreshing 2-ingredient coconut clusters made with no added sugar and ready in 5 minutes.
  • Peppermint bark– If you’ve ever had the bark from William Sonoma, you’re going to love this easy no-bake version.
  • White chocolate peanut butter cups– Satisfy the white chocolate lover in your life with these easy no-bake white chocolate cups, plus endless flavor combinations.
  • Chocolate coconut cups– Rich dark chocolate with a creamy coconut filling. You won’t be able to stop with one!
20+ Homemade Candy Recipes (3)

Copycat candy bars

I’ve been making my own homemade candy bars for years, ever since I learned just how easy it is. I started off with Twix, and now as you can see, I’m hooked!

  • Kit Kat bars– These are seriously addictive and taste even better than traditional Kit Kats.
  • Healthy Snickers– Layers of chewy nougat with melted caramel and chopped nuts, all covered in melted chocolate.
  • Reese’s hearts– Loaded with peanut butter and ready in 5 minutes, these vegan chocolate peanut butter hearts taste exactly like Reese’s. Paleo and nut-free options included.
  • Crunch bars– This easy no-bake version of classic crunch bars pulls triple duty as dairy-free, gluten-free, and vegan.
  • Peppermint Patties– Just 5 minutes and 3 ingredients are all you’ll need to make these refreshingly minty chocolate bites. They’re seriously addictive.
  • Creme eggs– If you wait all year for Easter just to get your hands on Cadbury creme eggs, consider this your lucky day.
  • Junior Mints– You won’t find any corn syrup, modified food starch, or artificial flavors in these bad boys. Just refreshing mint candies covered in melted dark chocolate.
  • Butterfinger bites– Turn your favorite peanut butter candy bars into no-bake bites, ready in minutes with just a handful of ingredients.
  • Almond Roca– I grew up eating Almond Rocas over the holidays, and when I found out just how simple they are, I was all too eager to create a copycat recipe.
  • Ferrero Rocher– Combine your love of chocolate and hazelnuts with these addictive bites. They’re crunchy on the outside, fudgy on the inside, and guaranteed to be a hit.
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Fruity candy

Fruity candies are great for sharing since they’re light, refreshing, and often full of nostalgic flavors. Plus, they adhere to a variety of diets, so you never have to worry about bringing them to a big get-together.

  • Turkish delight– Delicate rosewater-infused gummies covered in powdered sugar. These Turkish delights are almost as fun to make as they are to eat.
  • Tanghulu– Inspired by my childhood travels through China, these irresistible fruit candies are simple yet elegant and truly delicious.
  • Candy grapes– Embrace the viral TikTok trend with these sweet and sour sugar-coated grapes. A healthy treat adults and kids alike will love.
  • Low-calorie candy– These creative little gummy candies are fun to make and endlessly customizable.
  • Gummies– Once you learn how easy it is to make those classic gummy bears (without the sugar), you’ll probably become obsessed. I know I did!
20+ Homemade Candy Recipes (5)

20+ Homemade Candy Recipes (6)

20+ Candy Recipes

This complete list of over 20 candy recipes will convince you just how easy it is to make your favorite candies from the comfort of your kitchen. This simple peanut butter fudge is a great one to start!

Servings: 24 servings

Prep: 1 minute min

Cook: 1 minute min

Total: 2 minutes mins

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Ingredients

Instructions

  • Line a 24-count mini muffin tin with muffin liners.

  • In a microwave-safe bowl, add the white chocolate chips and peanut butter and microwave in 20-second spurts until the white chocolate melts. Whisk together.

  • Evenly distribute the fudge mixture amongst the muffin liners. Place in the freezer.

  • Add the chocolate chips to a microwave-safe bowl and microwave in 20-second increments until melted. Drizzle over the top of each muffin liner and freeze for another 10 minutes.

Nutrition

Serving: 1servingCalories: 146kcalCarbohydrates: 14gProtein: 3gFat: 9gSodium: 50mgPotassium: 78mgFiber: 1gSugar: 12gVitamin A: 20IUVitamin C: 0.1mgCalcium: 35mgIron: 0.3mgNET CARBS: 13g

Course: Dessert

Cuisine: American

Author: Arman Liew

Tried this recipe?Give us a shout at @thebigmansworld or tag #thebigmansworld!

Disclosure: This post may contain affiliate links. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website.

20+ Homemade Candy Recipes (2024)

FAQs

What are the main ingredients in candy? ›

Sugar, Glucose Syrup, Modified Corn Starch, Citric Acid, Tartaric Acid, Sodium Citrate, Lactic Acid, Natural and Artificial Flavours, Colour (with Tartrazine). May Contain Traces of Soy and/or Milk. May Contain Traces of Nuts and/or Other Seeds.

How is hard candy made? ›

Recipes for hard candy use a sugar syrup, such as sucrose, glucose or fructose. This is heated to a particular temperature, at which point the candy maker removes it from the heat source and may add citric acid, food dye, and some flavouring, such as a plant extract, essential oil, or flavourant.

How is candy manufactured? ›

Candy is made by dissolving sugar in water or milk to form a syrup, which is boiled until it reaches the desired concentration or starts to caramelize. The type of candy depends on the ingredients and how long the mixture is boiled. Candy comes in a wide variety of textures, from soft and chewy to hard and brittle.

What is the oldest candy in the world? ›

The first candy was used by the Ancient Egyptians for cult purposes. In ancient times, Egyptians, Arabs, and Chinese made candies with fruits and nuts that caramelized with honey. The two oldest candy types are licorice and ginger. The historical roots of licorice are found in the early years of man's appearance.

Why add corn syrup to candy? ›

Provides Smooth Texture: Corn syrup helps to create a smooth and glossy texture in candies, ensuring that they are not grainy or gritty. 3. Adds Moisture and Shine: Beyond candy making, corn syrup can be used to add moisture and a glossy finish to dessert sauces and frostings.

Can you use regular sugar to make cotton candy? ›

For the sugar, any granulated sugar will do, but the finer it is, the better your candy floss will turn out. As for food colouring, liquid or gel options can be used. If you're using coloured sugar, no additional food colouring is needed. Start by cleaning your machine thoroughly.

What is the hardest candy to make? ›

What Is the Most Difficult Candy to Make?
  • points. Turkish Delight. A family of confections based on a gel of starch and sugar, often flavored with rosewater, lemon, or mastic. ...
  • points. French Macarons. ...
  • points. Dragée. ...
  • points. Nougat. ...
  • points. Croquembouche. ...
  • points. Candy Canes. ...
  • points. Artisanal Chocolates. ...
  • points. Hard Candy.

What does cream of tartar do in hard candy? ›

Cream of tartar can prevent your homemade hard candy, caramel, and toffee from forming a gritty texture due to sugar crystallization. Adding a pinch of cream of tartar to your sugar syrup will help break down the sugar molecules and stop them from crystalizing early on.

How did Egyptians make candy? ›

Most historians say the first 'candies' originated in the time of the Ancient Egyptians, as early as 1500 - 2000 BC. The Egyptians would use honey mixed with fruit or nuts to curb their sweet tooth. Honey was also used in Ancient China, the Middle East, Egypt, Greece and the Roman Empire as a form of confection.

How is candy made step by step? ›

Stir white sugar, corn syrup, and water together in a medium saucepan. Cook, stirring, over medium heat until sugar dissolves, then bring to a boil. Without stirring, heat to 300 to 310 degrees F (149 to 154 degrees C), or until a small amount of syrup dropped into cold water forms hard, brittle threads.

What is a candy maker called? ›

: one that makes candy : confectioner.

What is candy mostly made of? ›

Sugar, mainly sucrose from sugar beets or sugarcane, is the major constituent of most candies. Other sweeteners employed in candy manufacture include corn syrup, corn sugar, honey, molasses, maple sugar, and noncaloric sweeteners.

What animal parts are in candy? ›

Gelatin–which is made by boiling skin, tendons, ligaments, and bones of animals, usually pigs or cows–can be found in many chewy candies, such as gummy bears, marshmallows, candy corn, and Star Bursts.

What are the ingredients in the natural candy? ›

Cane Sugar, Glucose Syrup, Vegetable Oil Food Acid (Citric), Fruit Juice Concentrates, Gelatine, Natural Flavours, Natural Food Colours (Anthocyanins, Grape Skin Extract, Paprika Oleoresin, Turmeric).

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